To make the grapefruit bowl: Cut off the top 1/3 of your grapefruit and with a spoon & scoop out the flesh. Feel free to reserve the juice and flesh for future use. Set your grapefruit bowl to the side. To make the smoothie: Combine Torani Syrup, frozen peach, frozen banana, ice and blend. While blending, slowly add milk and blend until smooth. To assemble bowl: Pour smoothie into grapefruit bowl. Garnish with your favorite toppings, Serve and Enjoy!