Hazelnut Brittle Latte
Hazelnut Brittle Latte
Ingredients
2 tbsp (1oz) Torani Caramel Sauce
1 tbsp (1/2 oz) Torani Hazelnut Syrup
1 cup (8oz) milk
2 shots espresso*
Instructions
Steam together milk and Torani. Pour into a tall glass and add brewed espresso*. Spoon a thin layer of foamed milk over beverage. *Can substitute ½ cup strong brewed coffee
