Frosted Frappe

Frosted Frappe

Ingredients

1 shot espresso

7 oz. ice cream mix

1/2 oz. Torani Peppermint Bark Sauce

2 cups ice

Instructions

Layer ingredients in blender pitcher in order shown above. Blend to desired consistency. Garnish with whipped cream and a drizzle of Torani Peppermint Bark Sauce or silver sugar crystals, if desired.

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Products featured in this recipe

Puremade Peppermint Bark Sauce
Puremade Peppermint Bark Sauce
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