A Day at the Beach Cocktail

A Day at the Beach Cocktail

Ingredients

1 oz coconut rum

Ice

1/2 oz amaretto

4 oz fresh orange juice

1/2 oz Torani Grenadine Syrup

Wedge of pineapple and a maraschino cherry, for garnish

Instructions

Mix coconut rum, amaretto, orange juice, and ice in a cocktail shaker. Shake and then strain into a chilled highball glass. Float grenadine on top and garnish. Adapted from Field Guide to Cocktails by Rob Chirico.

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Products featured in this recipe

Grenadine Syrup
Grenadine Syrup
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Spring Drinks: 5 Delectable Concoctions to Make with your Torani Spring Sampler 5-Pack
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Food Service Sell Sheets
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March Madness Mixology: 5 Recipes Combining Torani Syrup and Sauce

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