Cookies and Cream Frappe (no espresso)
Cookies and Cream Frappe (no espresso)
Ingredients
2 cups (16 oz.) ice
6 oz. ice cream milk
1 oz. Torani Dark Chocolate Puremade Sauce
1 Chocolate Sandwich Cookie
Instructions
Add all ingredients except the cookie into a blender pitcher and blend until smooth. Add the cookie and pulse 3 times. Serve and enjoy!
