Coffee Toffee Frappé

Coffee Toffee Frappé
Ingredients
2 Tbsp (1 oz.) Torani English Toffee Syrup
1 cup (8oz) Vanilla ice cream
1/4 cup (2 oz.) milk
2 cups ice
1 shot espresso, chilled
Instructions
Pour ingredients over ice and blend. Garnish with whipped cream, if desired.