Christmas Hot Chocolate

Christmas Hot Chocolate

Ingredients

1 Tbsp (1/2 oz) Torani Peppermint Syrup

2 Tbsp (1 oz) Torani Dark Chocolate Sauce

1 cup (8 oz) milk

Instructions

Heat milk over stove, but do not boil. Add in Torani Syrup and Torani Sauce. Stir until incorporated. Pour into your favorite holiday mug and sprinkle the top with mini marshmallows.

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Products featured in this recipe

Puremade Dark Chocolate Sauce 16.5oz.
Puremade Dark Chocolate Sauce 16.5oz.
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Peppermint Syrup
Peppermint Syrup
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