Caramel Sauce Frappe

Ingredients

4 Tbsp (2 oz.) Torani Puremade Caramel Sauce

1/4 cup (2 oz.) milk of choice

Ice

Whipped Cream

Coffee Grounds

Add 2 large scoops of coffee grounds to coffee filter
Fill blending jar with water up to water line and add to water reservoir
Add 2% milk to blending jar (up to milk line)
Add ice to blending jar (up to ice line)
Brew coffee into blending jar
Once coffee is done brewing, add 4 Tbsp Torani Puremade Caramel Sauce to blending jar
Blend
Top with whipped cream and Torani Puremade Caramel Sauce and enjoy!