Brown Sugar Cinnamon Brandy Alexander
Brown Sugar Cinnamon Brandy Alexander
Ingredients
1 tbsp Torani Brown Sugar Cinnamon Syrup
1 tbsp Torani Creme de Banana Syrup
1 tbsp Torani Creme de Cacao Syrup
3 tbsp brandy
2 tbsp half and half
Cinnamon and nutmeg to garnish
Instructions
In a shaker, combine Torani Brown Sugar Cinnamon Syrup, Torani Creme de Banana Syrup, Torani Creme de Cacao Syrup, brandy, and half and half. Shake well and strain into a martini glass. Garnish with a dusting of cinnamon and nutmeg.
