Instructions 

1. Add the Puremade Sea Salt Chocolate Caramel Sauce to your espresso shots and whisk it in until it’s dissolved.  
2. Drizzle the Puremade Sea Salt Chocolate Caramel Sauce around your glass. 
3. Add one scoop of vanilla ice cream to your glass. 
4. Pour your espresso shots over the top. 
5. Top with whipped cream and a drizzle of Sea Salt Chocolate Caramel Sauce. 
6. Enjoy! 

Recipe: Ice Cream With Jules