Butternut Brittle Latte
Butternut Brittle Latte
Ingredients
1 tbsp (1/2 oz) Torani Puremade Caramel Sauce
1 tbsp (1/2 oz) Torani Puremade Hazelnut Syrup
1 cups (8 oz) Oat Milk
2 shots espresso
Drizzle of caramel, for garnish
Instructions
Steam together milk and Torani. Pour into a tall glass and add brewed espresso*. Spoon a thin layer of foamed milk over beverage. Garnish and serve. *Can substitute 1/2 cup strong brewed coffee
