Coconut Candy Bar Iced Latte
Coconut Candy Bar Iced Latte
Ingredients
1 Tbsp (1/2 oz) Torani Almond Syrup
1 Tbsp (1/2 oz) Torani Coconut Syrup
1 Tbsp (1/2 oz) Torani Puremade Dark Chocolate Sauce
1 cup ( 8oz.) milk
2 shots espresso*
Instructions
Combine chilled espresso*, milk and Torani in a tall glass filled with ice and stir well. *Can substitute 1/2 cup strong brewed coffee
