Leprechaun Latte

Leprechaun Latte

Ingredients

2 tbsp (1 oz.) Torani Irish Cream Syrup

1 cup (8 oz) milk

1-2 shots of espresso*

Instructions

Steam milk and Torani Syrup together. Pour into a tall glass or mug and add espresso*. Garnish with whipped cream, if desired. *Espresso can be substituted with a ½ cup of strongly brewed coffee.

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